CHINEMEPAVEPAVEPEVEVEVEVE DL-Malic acid ufa wa chakudya cha DL-Malic acid zakudya zowonjezera zowonjezera mafakitale ndi othandizira

Fakitale dl-malic acid ufa wa chakudya dl-malic acid zakudya zowonjezera

DL-Malic acid, omwe amadziwikanso kuti hydroxysuccinic acid, ndikuchitika mwachilengedwe omwe amapezeka kawiri kawiri kawiri kawiri kawiri kawiri m'masamba ndi ndiwo zamasamba. Ndiwo dicarboxylic acid ambiri amagwiritsidwa ntchito ngati chakudya chowonjezera komanso acidity mu chakudya cha chakudya ndi chakumwa. DL-Malic acid amapezeka m'mitundu yosiyanasiyana, kuphatikizapo DL-Malic acid ufa, zomwe zimagwiritsidwa ntchito kwambiri pazosiyanasiyana.

Zitsanzo ndi zaulere & kupezeka

Whatsapp Ndimelo

Tsatanetsatane wazogulitsa

Matamba a malonda

Dzina lazogulitsa:DL-Malic acid ufa

State: Ufa / granule

Mtundu: zoyera kapena zoyera

Gawo: CHAKA CHA CHAKA

Ntchito: Makampani opanga zakudya

Lembani: Oyang'anira acidity acidity

Zosakaniza: Aldwa acid

Kusunga: Malo ozizira owuma

Chakudya cha DL-Dic asidiAmachitika mwachilengedwe m'mitundu ndi ndiwo zamasamba osiyanasiyana, zimapangitsa kuti zikhale zofananira mu zakudya za anthu. Zimakhala zambiri zipatso monga maapulo, yamatcheri ndi tomato, komanso masamba ena monga broccoli ndi rhubarb. Kukhalapo kwa DL-Malic acid m'maiko achilengedwewa kumayambitsa kukoma kwawo kowawasa.

Ngati mukufuna, chonde khalani omasuka kulumikizana nafe mwatsatanetsatane.

DL-Malic acid ngati chakudya chowonjezera cha acidity

Kuphatikiza pa zipatso ndi ndiwo zamasamba, DL-Malidi acid amapangidwanso pazomwe zimagwiritsidwa ntchito ngati chakudya chowonjezera cha chakudya komanso chacidi. Kutha kwake kukulitsa kununkhira, kusintha mapangidwe a acidity kumapangitsa kuti acidity imapangitsa kuti ikhale yofunika kwambiri mu chakudya ndi chakumwa.

Monga chakudya chowonjezera, dl-Malic acid nthawi zambiri limagwiritsidwa ntchito kupatsa zowawa kapena zowawa za zinthu zosiyanasiyana. Nthawi zambiri imawonjezeredwa ku zakumwa zazing'onoting'ono, maswiti, komanso zakudya zokonzedwa kuti kununkhira kwawo. Kuphatikiza pa kukoma kwake kwa kukoma kwake, DL-Malic Acid imagwiranso ntchito ngati othandizira acidity kuti athandizire kuwongolera PH ya chakudya ndi zakumwa.

DL-Malic acid ufa umapezeka m'njira zambiri, ndi DL-Mal-Malic acid kukhala chisankho chotchuka pakati pa chakudya ndi chakumwa. Mafuta a DL-Malic acid ndiosavuta kusamalira ndikugulitsa, ndikupangitsa kukhala koyenera kupanga miyeso. Itha kuphatikizidwa mosavuta pazakudya zambiri komanso zokolola zakumwa zofuna kukwaniritsa zokoma zomwe zimafunidwa ndi acidity.

Ngati muli ndi mafunso okhudza chinthuchi, talandilidwa kuti tikambirane ndi ife, gulu lathu la akatswiri limatha kutumikira ndi maola 24.

Satifiketi:

Zokambirana:

FAQ:

1. Kodi kampani yanu ili ndi chiphaso chilichonse?

Inde, ISO, Mui, Halal, Halal, etc.

2. Kodi kuchuluka kwanu ndi chiyani?

Nthawi zambiri 1000kg koma ndizotheka.

3. Momwe mungatumizire katunduyo?

Yankho: Ntchito yakale kapena fob, ngati muli ndi mtsogoleri ku China.

B: CFR kapena CIF, etc., ngati mukufuna kuti titumizireni.

C: Zosankha zambiri, mutha kufotokoza.

4. Kodi mumalipira ndalama ziti?

T / t ndi l / c.

5. Kodi mukupanga nthawi yanji?

Pafupifupi masiku 7 mpaka 15 malinga ndi kuchuluka kwa dongosolo ndi kupanga.

6. Kodi mungavomereze kusinthana?

Inde, timapereka oem kapena odm Service.the Chinsinsi ndi gawo lomwe lingapangidwe ngati zomwe mukufuna.

7. Kodi mungapereke zitsanzo & nthawi yolengeza?

Inde, nthawi zambiri timapereka zitsanzo zaulere zaulere zomwe tidapanga kale, koma makasitomala amafunika kuchita zonse zomwe katundu amanyamula.

8. Kodi ndinu opanga kapena ogulitsa?

Ndife opanga ku China ndipo fakitale yathu ili ku Kinacle.Cal react ndilandilidwe!

9. Kodi zinthu zanu zazikulu ndi ziti?

NsombaCollagen peptide

Nsomba zam'madzi zam'madzi

Hydrolyzd collagen peptide

Nyanja ya nkhaka

Oyster peptide

Pea peptide

Soybean Popside

Bovine Collagen peptide

Walnut peptide