Zomera zopangidwa ndi zomeraKodi peptide mankhwala okhala ndi ntchito zathupi zomwe zimapatulidwa ndi zakudya zonyamula mbewu. Ndi amitundu osiyanasiyana ndipo amachokera kumagawo osiyanasiyana. Amatha kuwonjezera kapena kusintha mitundu ina yachikhalidwe, potero kukonza mtengo wazomera.

Yogurt ndi mkaka wa mkaka wopangidwa ndi mkaka watsopano kapena ufa wamkaka komanso wotupa ndi lactic acid bacteria. Uli wotchuka pakati pa ogula chifukwa cha mtengo wake wopatsa thanzi, wolemera michere monga mapuloteni ndi calcium, komanso kuthekera kwake kuteteza matenda am'mimba.

Kafukufukuyu anazindikira kuti kuwonjezera kwa ma pa intaneti a copgeen kunasintha yogati yogunda, potero kumapangitsa madziwo kukhala ndi matalala, azichepetsa kuuma, kutsatira ndi ufa. Kuwonjezera ufa wosiyanasiyana wa Whey Protein adasintha madzi omwe ali ndi mphamvu, acidity ndi zizindikiro za yogatose yogati, potengera mtundu wonse wa malonda.

Monga kuchuluka kwa mapuloteni ogwiritsira ntchito ma puptides owonjezeredwa owonjezereka, Kuchuluka kwa mapuloteni ogwiritsa ntchito ma pritides owonjezeredwa kuchokera ku 0,6% mpaka 1.8%, mtengo wa pHgurt unakwera pang'ono mpaka 4.6 (p> 0.05). Mukatha kupitiriza kuwonjezera sopon propunides, mtengo wa pH umawonjezeka ndipo acidity idayamba (p <0.05). Cholinga cha izi ndikuti pH yamtengo wa protein yogwira ma peptides ndi 7 mpaka 9, omwe ndi alkaline, kotero ngati soya wogwira ntchito ma pritides amawonjezeredwa.

Chifukwa chake, kuwonjezera Vegan ku Deptogen kukhala poptide kukhala yogurt kumakhala msika.

Wellome kuti mudzatilumikizane ndi zomwe tikuchita.

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