Kuyenda kwamapiri ndi masewera a anaerobic komwe kumafuna kuthamanga kwambiri, kugwiritsa ntchito mphamvu zambiri komanso maluso okwanira. Pakuphunzitsidwa kwa nthawi yayitali, ambiri a actic acid amadziunjikira matupi a ma skiers a alpine, kuwapangitsa kukhala kutopa.

Kutopa ndi chinthu chosavuta chathupi chomwe chimachitika pa masewera olimbitsa thupi, ndipo chimagawika kutopa komanso kutopa kwakanthawi. Kutopa kwambiri kumatha kuchotsedwa ndi kupumula kwakanthawi, koma kudzichulukirachulukira kwa kutopa kwaukulu kumatha kuyambitsa kutopa kwambiri. Matenda otopa samangokhudza mpikisano wothamanga, komanso amawononga thanzi lawo. Chifukwa chake, kukula kwa zakudya zogwira ntchito zomwe zingatsitsimutse matendawa nthawi zonse zakhala zosangalatsa zofufuzira zamasewera.

Soybean oligoptidesNdi zopepuka zazing'ono za ma bolekyuluse zopezeka ndi enzymatic hydrolysis a mapuloteni a soy. Amakhala ndi maubwino ochepetsa kwambiri, kugaya chimbudzi mosavuta komanso kuyamwa, komanso phindu lalikulu la thanzi. Kuphatikiza apo, soya sopredes amatha kutopa kwambiri ndi kulimbikitsa chiwindi glycogen kuwonongeka kwa minofu, ndikuchepetsa mphamvu yamagazi ndi magazi a urea.

Soybean oligopterades ufaLimbikitsani Gluconeogeneis of Lactic acid kuti mubwezeretse glycogn osungira mthupi, amachepetsa kuchuluka kwa magalimoto a alpic alpines pambuyo pophunzitsa othamanga, ndikuwongolera kulolerana kwa othamanga. Kuphatikiza apo, soya wa oligoptetides angalimbikitsenso kuwonongeka kwa minofu pambuyo pa kuwonjezera kuchuluka kwa mapuloteni a mapuloteni othamanga, potero amataya nthawi yotopa.

Soy Oligoppide ndi chinthu chogulitsa chathu chachikulu komanso chotentha, chimakhala ndi kulemera pang'ono, motero kumatha kutengedwa mosavuta ndi thupi la munthu.