Yogulitsa Collagen Powder Marine Cod Fish Collagen Peptide ya Khungu Lokongola
Chiyambi:
Ma peptides amapangidwa ndi ma amino acid mu dongosolo linalake lolumikizidwa ndi peptide chain.
Malinga ndi mayina ovomerezeka, idagawidwa kukhala oligopeptides, polypeptide ndi mapuloteni.
Oligopeptideimakhala ndi 2-9 amino acid.
Polypeptideimakhala ndi 10-50 amino acid.
Mapuloteni ndi peptide yochokera ku ma amino acid opitilira 50.
Zinali lingaliro lakuti pamene mapuloteni adalowa m'thupi, ndipo pansi pa machitidwe a mndandanda wa michere ya m'mimba m'matumbo a m'mimba amatha kugawanika kukhala polypeptide, oligopeptide, ndipo pamapeto pake amawonongeka kukhala ma amino acid aulere, ndipo kuyamwa kwa thupi kukhala mapuloteni kungakhale kokha. zachitika mu mawonekedwe a amino zidulo ufulu.
Ntchito:
Kafukufuku wasayansi wapeza kuti oligopeptide ili ndi njira yapadera yoyamwitsa:
1.Mwachindunji mayamwidwe popanda chimbudzi.Lili ndi filimu yoteteza pamwamba pake, yomwe siidzagonjetsedwa ndi enzymatic hydrolysis ndi ma enzymes mu dongosolo la m'mimba mwa munthu, ndipo imalowa mwachindunji m'matumbo aang'ono mu mawonekedwe athunthu ndipo imatengedwa ndi matumbo aang'ono.
2. Mayamwidwe mwachangu.Popanda zinyalala kapena ndowe, ndi kukonza kwa kuonongeka maselo.
3. Monga mlatho wonyamulira.Kusamutsa mitundu yonse ya zakudya ku maselo, ziwalo ndi mabungwe m'thupi.
Mbali:
Gwero la Zinthu: Khungu la nsomba za m'madzi
Mtundu: Woyera kapena wachikasu wopepuka
State: ufa, granule
Njira Yaukadaulo: Enzymatic hydrolysis
Kununkha: Nsomba pang’ono
Kulemera kwa maselo: 1000-3000Dal, 500-1000Dal, 300-500Dal
Mapuloteni: ≥ 90%
Zogulitsa: Kuyera kwakukulu, palibe chowonjezera, peptide yoyera ya collagen, imanunkhira bwino komanso imakoma kwambiri.
Phukusi: 15KG / Thumba, 10kg / katoni, kapena makonda.
Zakudya za Peptide:
| Peptide Zinthu | Gwero la zopangira | Ntchito yaikulu | Malo ogwiritsira ntchito |
| Walnut Peptide | Zakudya za Walnut | Ubongo wathanzi, kuchira msanga kwa kutopa, kunyowetsa kwenikweni | CHAKUDYA CHABWINO FSMP CHAKUDYA CHOKOLERA CHAKUDYA CHAMASEWERERO MANKHWALA ZOTSATIRA ZOSATHEKA KOPANDA |
| Peptide Pea | Pea Protein | Limbikitsani kukula kwa probiotics, odana ndi yotupa, ndi kuonjezera chitetezo chokwanira | |
| Peptide ya Soya | Mapuloteni a Soya | Bwezerani kutopa, anti-oxidation, mafuta ochepa, chepetsa thupi | |
| Spleen Polypeptide | Ng'ombe yamphongo | Kupititsa patsogolo chitetezo chamthupi chamunthu, kupewa ndikuchepetsa kupezeka kwa matenda opuma | |
| Peptide ya Earthworm | Earthworm Dry | Kuonjezera chitetezo chokwanira, kusintha microcirculation, kusungunula thrombosis ndi thrombus bwino, kusunga mitsempha ya magazi. | |
| Male Silkworm Pupa Peptide | Male silkworm pupa | Kuteteza chiwindi, kusintha chitetezo chokwanira, kulimbikitsa kukula, kuchepetsa shuga m'magazi, kuchepetsa kuthamanga kwa magazi | |
| Njoka Polypeptide | Njoka yakuda | onjezerani chitetezo chokwanira, antihypertension, anti-yotupa, anti-thrombosis |
Njira Yaukadaulo Wopanga:
Kutsuka khungu la Nsomba ndi kutseketsa - enzymolysis - kupatukana - kukongoletsa ndi kununkhira - kusefedwa - ultrafiltration - concentration - sterilization - spray drying - kulongedza kwamkati - kuzindikira chitsulo - kulongedza kwakunja - kuyang'anira - kusunga.
Ntchito:
Kutumiza:
Mzere Wopanga:
Production Line
Landirani zida zapamwamba zopangira ndiukadaulo kuti ziperekeze kupanga zinthu zapamwamba.Mzere wopanga amakhala ndi kuyeretsa, enzymatic hydrolysis, kusefera ndi ndende, kuyanika kutsitsi, ma CD mkati ndi kunja.Kutumiza kwazinthu panthawi yonse yopanga kumayendetsedwa ndi mapaipi kuti apewe kuipitsidwa ndi anthu.Zigawo zonse za zida ndi mapaipi omwe amalumikizana ndi zinthu amapangidwa ndi chitsulo chosapanga dzimbiri, ndipo palibe mapaipi akhungu pamapaipi akufa, omwe ndi abwino kuyeretsa ndi kupha tizilombo toyambitsa matenda.
Kasamalidwe ka Ubwino Wazinthu
Malo opangira zitsulo zamitundu yonse ndi 1000 masikweya mita, ogawidwa m'malo osiyanasiyana ogwira ntchito monga chipinda cha microbiology, chipinda cha fizikiki ndi chemistry, chipinda choyezera, chotenthetsera chotentha kwambiri, chipinda cha zida zolondola komanso chipinda chachitsanzo.Zokhala ndi zida zolondola monga gawo lamadzimadzi, kuyamwa kwa atomiki, chromatography yopyapyala, nitrogen analyzer, ndi mafuta analyzer.Khazikitsani ndi kukonza kasamalidwe kaubwino, ndikupasa CERTIFICATION ya FDA, MUI, HALA, ISO22000, IS09001, HACCP ndi machitidwe ena.
Production Management
Dipatimenti yoyang'anira kupanga imakhala ndi dipatimenti yopangira ndi msonkhano umapanga malamulo opangira, ndipo chilichonse chofunikira chowongolera kuyambira pakugula zinthu, kusungirako, kudyetsa, kupanga, kulongedza, kuyang'anira ndi kusungirako katundu mpaka kasamalidwe ka njira zopangira zimayendetsedwa ndikuwongoleredwa ndi akatswiri odziwa ntchito zaluso komanso ogwira ntchito zoyang'anira.Njira yopangira komanso ukadaulo wadutsa potsimikizira kwambiri, ndipo mtundu wake ndi wabwino kwambiri komanso wokhazikika.
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